Skip to main content

BIG YUM-O

Image
By

so I today is my day to cook for my roommate and I, and I decided to try something different. I made a no-noodle, vegetarian lasagna and it is sooooooooooooo good! Got the idea from my fave cook Miss Rachel Ray, with a few twists, but overall great.
Seriously... I can barely believe it was me who made it.
Labels:

Comments

Liz - Lizzle - Libby Lou said…
Awesomeness! That's a good idea but I'd probably go for half the noodles and use whole wheat before doing veggies, but I am a super picky eater. That should last a few days, a few meals.
September 20, 2009 at 11:22 PM
Tiffani said…
ohhh does this look good!

thought I'd go ahead and point out that I'm impressed you were banded on 20008... pretty far in the future, eh? ;)
September 21, 2009 at 5:20 PM
Post a Comment

Popular posts from this blog

It's a photo shoot!

By
Just started a new schedule woth Monday's off. SO I decided to have my bestie do a mini photo shoot for me! I looked HUGE in most of the pics, just more motivation for me to get my exercise on, but some turned out pretty good. Here's some of the useable one's...
5 comments
Read more

Sunday... Monday...

By
I absolutely hate S unday nights. Because there is nothing to look forward to on Monday morning. Especially when I already know I'm behind at work. Sunday was definitely successful in a different way. I accompanied my mother to a Pampered Chef Party yesterday, and my mother owns just about everything that company has ever released. We have tons of boxes in the garage that she hasn't even opened yet. Anyway... If you've ever been to one of these parties you already know, but for those of you who are unfamiliar I'll explain. Pampered Chef is one of those independent consultant companies that sells cook ware, tools, and just about anything related to cooking. And at the parties the host will cook something using these incredibly cool gadgets. Well At yesterday's party the dish was chicken quesadilla pizza. The recipe was super easy and way delicious so I decided to make it for dinner today... Such a win. If you wanna try it out its way simple. Pillsbury piz...
3 comments
Read more

Starting over... again

By Alisha Dawnelle
Hey ya'll. It's been a while.  Like 7 years or something crazy.  7 years I've spent becoming an adult, and finally understanding that old saying "you're always learning".  Little did I know just how true that statement really is.  In the most cliche way ever.   Not going to get into it now, but I'm sure eventually all the happenings and life that have occurred will come out in one way or another. So you may be thinking... why come back now?  weeeellllllllll, its time.  I'm finally in a mental space where I know the importance of being healthy, and I want to do the work.  I wanted it before, but in a very superficial way.  Now,  it's about goals and ain't nobody trying to be out of breath when they are on thier GRIND. I'm taking a look back at my weight journey and the many ups and downs and ups... and ups...  and ups...  to see what I did when I was actually working at losing weight.  When I was being intentional. ...
1 comment
Read more